Zoom group Japanese cooking class Sat 9th Jan 2021 (vegan option, family fun)
Our Selling Price: AU$79.99
Do you want to learn healthy Japanese cooking from home?
This class is
-kids friendly: a fantastic school holiday activity
-vegetarian/vegan friendly: I won't use any meat or seafood but you can simply add it to your dish if you wish
-available anywhere in Australia
Learn how to make
Udon noodles from scratch
Imo mochi (Japanese potato cakes with a drizzle of sticky sauce)
Tofu shiro ae - a traditional Japanese tofu dish
This group cooking class will be held on Sat 9th January 2021
Duration: 10:30am - 12:00pm
＄79.99/family (one device）
*Payments are non-refundable
*The Covid Virus is unpredictable and our rules and regulations are constantly being changed. Therefore, you can transfer your class (one time only) if you give us a minimum of 10 days notice.
How it works
Book in the class
You will get
-shopping list(very easy to find ingredients)
-cooking tool list
*Best result is to use SAORI Premium Japanese Sauce's for your cooking class but you can use other product brands
Sauces to be used in the class:
SAORI Tsuyu Sauce (essential)
SAORI Goma Sauce (alternatively, you can use oyster sauce)
SAORI Rayu Chilli (for spice lovers)
Victorian Country Market offers FREE delivery within Victoria
OR find them in your local store
SAORI Sauce stockists:
During class, Saori will show you what to do and you will cook with Saori.
If you have any question during the class, you can send messages through zoom.
*you won't see the other participants. If you want to take a class with your friends and family to chat you can take my private cooking class instead.
Any enquiries and bookings: firstname.lastname@example.org
Phone: 0411 225 874
Terms and conditions:
You can see Saori's cooking class video from here
(*Filmed by Andrew J Liu of PRIDE productions)