Spicy Okonomiyaki/Tonkatsu Sauce (with chilli) [9001]

SAORI Spicy Okonomiyaki & Tonkatsu Sauce (with chilli)

Using a perfect combination of sweet and sour flavours and 100% fermented Japanese soy sauce, this sauce is the must-have complement to a variety of delicious Japanese dishes such as okonomiyaki (Japanese pancakes), tempura and tonkatsu (cutlets). This is a special spicy version for chilli lovers.

Great with potato korokke

Okonomiyaki recipe
http://saorisauce.ocnk.net/page/15

Vegan Natto Okonomiyaki recipe
http://saorisauce.ocnk.net/page/27

Japanese cutlet served with mushroom sauté and salad recipe
http://saorisauce.ocnk.net/diary-detail/22

NET: 250ml

Shelf life: 1 year

Ingredients: seaweed stock, Australian tomatoes, Japanese worcestershire sauce (caramel colour 1), Japanese fermented soy sauce, vinegar, brown sugar, corn starch, sea salt, chilli, sesame seeds

Suitable for vegetarians

REFRIGERATE AFTER OPENINGSTORE IN A COOL DRY PLACE

CONTAINS: WHEAT, SOY, SESAME