SAORI Premium Japanese Sauce.Made in Australia.

Easter Egg Rice Balls recipe

Easter egg rice balls recipe

Easter is coming! Are you worried about eating too much chocolate? Maybe you don't have a sweet tooth? How about Easter -Egg Rice Balls for a change? They are a great healthy snack for children, (and adults) too.Make lots of them to share with your family and friends and have a healthy Easter party this year.

*2-3 cups sushi or short grain rice
*2-3 tbs SAORI rice seasonings
*Nori (seaweed) sheets

1: cook sushi or short grain rice and then mix with SAORI rice seasoning in a bowl
2: wrap 50g rice mixture in cling wrap and make them into egg shapes
3: cut nori into strips and wrap around the centre of the rice eggs

When I make them, children always gobble up the curry flavoured ones first.They are a REALLY popular dish at my parties.